We are pleased to welcome you to the 75th Annual General Meeting of the IEEE Ottawa Section.

This annual event provides an opportunity for recognizing and honoring outstanding individuals and groups within the IEEE Ottawa Section and hearing from academia and industry leaders through keynote speeches.

This event sells out every year and attracts 150+ members and leaders from academia, industry, and government. In addition to a great agenda, there will be plenty of time allotted for socializing, networking and enjoying a night of entertainment.

This year’s theme is Smart Cities and Marc René de Cotret, Director, Service Transformation, City of Ottawa, will present Smart City 2.0, the City of Ottawa’s smart city strategy built on three pillars: connectivity, a smart economy, and an innovative municipal government.

Registration Fee

Early Bird Rates from 9th October to 25th October 2019:
IEEE Member: $40
IEEE Graduate Student Member: $30
IEEE Life Member: $30
IEEE Student Member: $30
IEEE Non-Member: $60

Rates from 26th October – 9th November 2019:
IEEE Member: $45
IEEE Graduate Student Member: $35
IEEE Life Member: $35
IEEE Student Member: $35
IEEE Non-Member: $65

Elections: The IEEE Ottawa Section Nominations and Appointments Committee will propose the nominees for the 2020 IEEE Ottawa Section Executive. The elections will be held during the AGM Business at 06:00 PM.

Dinner: A three-course dinner will be served.

Appetizer:

      Garlic & Cauliflower – (Vegetarian, Vegan, and Gluten-Free) – Roasted Garlic and Truffled Cauliflower Soup with Charred Cauliflower

Main Course Menu Options:

1. Artichoke Caprese Chicken Supreme – Stuffed Ontario Chicken Supreme, Spinach Orzo Pasta, Thyme Butter Braised Baby Vegetables, and Olive Oil Demi-Glaze

2. Miso Glazed Salmon (Dairy-Free) – Buckwheat Noodles, Sesame Seed Braised Daikon, and Carrots with Lemongrass Lobster Broth and Lobster Salsa

3. White Bean Truffle Cassoulet – (Vegetarian, Vegan, and Gluten-Free) – White Bean Cassoulet with Eggplant and Lentil Meatless Meatballs, Fleur de Sel Crouton

Dessert:
Cheesecake – (Vegetarian) – White Chocolate, Pumpkin and Local Goat Cheese with Berry Splash and Cardamom Spread
Tatin – (Vegetarian, Vegan, Dairy-Free, and Gluten-Free) – Upside Down Peach Tort with an Oat Crumble Crust)*for those that cannot have the cheesecake due to dietary restrictions*

Note that a Tatin or a fruit plate is available as dessert upon request. Please leave a comment in the “Special Requests” field on the registration page if you have any dietary restrictions or require any accommodations.

All prices include HST. HST (# 86168 0296 RT0001).